Chiara Rinaldi, PhD, is a researcher at the Agrifood Management and Innovation Lab, Department of Management, Ca’ Foscari University of Venice, Italy. She joined Ca’ Foscari in 2021, after spending more than five years at the School of Business, Economics and Law, University of Gothenburg, Sweden.
Her research interests focus on sustainable place development and management strategies, such as place branding, place marketing and tourism in food, gastronomy, and wine sectors. More recently, her research explores twin transition in agrifood and tourism. She published several articles on these topics and presented her work at various international conferences.